A 4-day professional summer camp designed for children and teens ages 10-17 to learn the fundamentals of cooking and baking, proper techniques, kitchen safety, and sanitation under the direction of JWU chef-instructors.
Cost
Paid
Eligibility
Grades 9–12
Format
Program · In-Person
Don’t miss this deadline.Track JWU Career Explorations & Teen Kitchen Academy free — Wingman reminds you and syncs it to your calendar.